Our Philosophy

We make innovative food for progressive people.

Innovation in food and agriculture is not new.

It’s been part of the story of civilization for more than 10,000 years, since the origins of crop selection and  domesticating animals. There is no farming without science; it has always been the way forward, and it always will be.


Accepting the role of modern science in the food system requires a shift in

attitude among food processors. We must commit to doing the right thing and showing people exactly how their food is made. We need to feed a growing population with fewer resources, but we can't unless people trust us and the tools and technology we use.

Based in Winnipeg, Manitoba, the company launched as a start-up in 2018 and introduced it's first product to grocery store shelves in March of 2020.



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